Spices

Giant Ginger (Jahe Gajah) is a variety of ginger distinguished by its large, plump rhizomes. It features a cross-section that is yellowish-white in color with soft, minimal fibers, and offers a milder taste compared to red ginger. Widely utilized in culinary applications, traditional medicine, and herbal products such as candied ginger, Elephant Ginger contains beneficial compounds including flavonoids and phytosterols, which possess anti-inflammatory and anti-cancer properties. This type of ginger is also believed to help warm the body, relieve pain, and boost stamina.